Our Texas Basil Pesto is made with pecans rather than the traditional pine nuts. Real Foods Farm
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Both the pea shoots and the spicy salad mix are SO fresh! You can taste that they were just picked and not HEB stuff that's stale before it gets to you. What a treat.
What a fresh, delicious big bunch of kale! I lightly steamed, after chopping, with a bit of ghee, pink salt and Bragg's at the end. Even Adora, the dachshund likes it! 💗
All the greens Sherri and Xander grow are wonderful. I made some stuffed collard green leaves, like cabbage rolls, and they were delish!
Beautiful greens so clean and fresh. I love all the fresh produce that I buy from Real Foods Farm. They stay fresh so long that I don't have to worry about cooking them right away.
I have been using the micro greens on my avocado toast. Toasted sourdough, mashed avocado with sea salt and red pepper flakes, topped with fresh micro
Lacinato kale is new to me. I have received it twice from Real farm and have loved it. It has a wonderful flavor cooked the same way I cook collard greens. Love it!
Some of the freshest, most delicious organic collard greens I have had. Excellent! Thank you for being good stewards with Mother Nature 💗
Ever since kale was labeled a “super food”, I’ve been dutifully consuming the stuff but without joy because let’s be honest: I don’t love kale. But this kale? I don’t know what Sherri and Xander have done to make this kale taste SO GOOD but it does and I am a new convert to the beauties of kale. Of course it goes in every salad; I cook it in pasta primavera, and sometimes I just munch on a leaf because I want to not because I have to. *Really* good stuff.
Loved the Lacinato Kale-so fresh and flavorful! It’s always a treat to have any of Sherri and Xavier’s products!