Our broccoli microgreens are crunchy with a mild broccoli flavor. A tiny bit spicy but not overpowering. Extremely high in antioxidants and have been used for cancer prevention.
1 1/2 pint
Our Broccoli microgreens are crunchy with a mild broccoli flavor. A tiny bit spicy but not overpowering. Extremely high in antioxidants and have been used for cancer prevention.
I love them on omelettes, salad, soup, veggie burgers... These are the best!
The broccoli micro greens are a wonderful fresh taste when added to salads or even eaten alone with a sprinkling of rice vinegar.
Fresh small plum type. Great for salsa or salad. My granddaughter loves them just as they are.
Medium hot, similar to a jalapeño but adds a bit of color. Love these peppers.
What a great way to keep something green on hand. These pea tendrils are so fresh that they last for a week or more in the fridge and are ready just when you need something crisp and green to add to a salad.
These are some of the best, most delicious radishes I have ever had! Crisp, fresh and just slightly spicy. Good for digestion 😉
3 weeks in a row, because we are hooked! They are fresh and tasty, crisp and delicious! We love them with potatoes and pesto, or just steamed with onions. Yummmmmm.