These little Japanese hot peppers are so pretty, but when you bite ’em, they bite back!
Fresh small plum type. Great for salsa or salad. My granddaughter loves them just as they are.
Medium hot, similar to a jalapeño but adds a bit of color. Love these peppers.
What a great way to keep something green on hand. These pea tendrils are so fresh that they last for a week or more in the fridge and are ready just when you need something crisp and green to add to a salad.
These are some of the best, most delicious radishes I have ever had! Crisp, fresh and just slightly spicy. Good for digestion 😉
3 weeks in a row, because we are hooked! They are fresh and tasty, crisp and delicious! We love them with potatoes and pesto, or just steamed with onions. Yummmmmm.